herbs

Wild food provides complex and fresh aromas that you just don’t get with store-bought produce. Many also come with a myriad of health…

There’s a good reason why bees love dandelions. This early spring flower is a nutritional powerhouse. When it comes to abundant, resilient, nutrition,…

Roses are a treasured part of our herbal apothecary and we let them grow wild and free on our homestead. Not just an…

Cooking with edible flowers is one of those beautiful culinary experiences that has a way of delighting and surprising both the eyes and…

A hot bowl of sorrel (green borscht) soup is a sure sign that spring has finally arrived. Often mixed with sorrel, nettles and…

Ah, Zephyrus! art here, and Flora too! Ye tender bibbers of the rain and dew, Young playmates of the rose and daffodil, Be…

The smell of Basil is good for the heart … it taketh away sorrowfulness, which commeth of melancholy and maketh a man merry…

Used since ancient times to add flavour to foods, herbs and spices are also packed with health benefits. Some popular herbs are an…

Digestive bitters are ancient medicinal herbal extracts, used through the ages to treat digestive ailments and flavor alcohol. Bitters are made from a…

A breeze is blowing through the window carrying the sweet fragrance of fireweed with it. It smells sweet and spicy. The aroma gently…